Rotary Vibration Sieve For Bread Flour
Screening is an important link in the production process of bread flour. It is used to remove impurities, filter and classify bread flour. The use of vibrating screen is an important choice.
The bread flour rotary vibrating screen produced by Dayong Vibration Equipment Co., Ltd. produces DY series screening equipment according to the needs of different output and different specifications to meet the different needs of customers.
Bread flour is a kind of flour made from hard wheat. Bread flour has high gluten content, good quality, high toughness, good elasticity, and large foam volume. It is a kind of bakery, food factory and home-made bread and snacks commonly used food. Since bread flour belongs to the food category, the machinery used in the processing plant for making bread flour must meet the standards of food machinery. Screening is an important link in the production process of bread flour processing. It is used to remove impurities, filter and classify bread flour. The screening machine is an important choice.
The rotary vibrating screen controls the movement track of the material on the screen by adjusting the angle of the two eccentric blocks. It uses a vertical motor as the vibration source, and the circular vibrating screen is made of stainless steel 304, and other materials can also be used. The external eccentric block exciter of the circular vibrating screen has the advantages of large exciting force, light weight and small bearing capacity. The side plate of the circular vibrating screen is made of full steel plate without welding, which has high strength and long service life. The beam and the side plate are connected by high-strength bolts without welding.
The bread flour rotary vibrating screen produced by Dayong Vibration Equipment Co., Ltd. produces DY series screening equipment according to the needs of different output and different specifications to meet the different needs of customers.
